Cook/Chef Job Description
Undoubtedly, a cook or chef works for caterers, hotels and restaurants industries where their core responsibilities is to oversees the entire kitchen operations from training to supervision and maintain the highest standard of food quality. And making sure that the meals are cooked and the food plates are decorated properly before serving them. As you are the only kitchen boss who knows very well that how to turn food dinner into a lovely presentation and how to present a positive image of any organization.
Eligibility Criteria:
- Holding culinary school degree/diploma would be given preference.
- Having extensive numbers of hands-on experience as a chef or cook either in a restaurant, hotel or catering industry.
- Having the excellent ability to work in a fast paced environment.
- Having excellent standard food preparation, communication, time management and leadership skills.
How To Apply For Chef Jobs in Dubai?
Undoubtedly, master chefs are basically the backbone of any hospitality industry. If we would say that a passionate chef could save an industry from being collapsed would not be wrong. It is much vast field so below one can find large numbers of entry to advance level jobs in the field of chef. Therefore, you are requested to have a quick look towards the list of vacancies below and submit your CV as per meeting the eligibility criteria. Wish you a very best of luck!
Arabic Cook
Catering Name: Kelvin Catering Services LLC
Job Location: Sharjah
Language Skills: Arabic
Working Hours: 8-9 hours a day
Salary: Up to 2000 AED /month
Benefits: Food + Accommodation + Transportation + Visa + Medical
Interview Date: Monday, 2nd November 2020
Timing: 11:00 AM – 01:00 PM
Location: Kelvin Catering Services LLC, 20th Street, Near Al Futtaim Engineering, Zayed Port, Abu Dhabi.
South Indian Cook
Restaurant Name: Al Jazeera International Catering LLC
Experience: 7 years industrial catering experience
Knowledge: South Indian Cuisine
Email CV: careers@aljic.ae
Contact #02 5545979/050 3285749
Posted Date: 14th October 2020
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